
The Supply Side: Pozza’s Pasta owner focused on family tradition, legacy
Lucius Mhoon, owner of Pozza’s Pasta brand made in Springdale, bought the brand 20 years ago from Felix Pozza, who launched the pasta brand as a Tontitown grocer in 1971. Mhoon grew up in Tontitown, and his great-aunt Alice owned the Venesian Inn that her …