Published on
Mar 27, 2025
Rooted in a Cornell collaboration, New York state is tops for beets
New York state is known for producing the most yogurt, cottage cheese and sour cream of any state in the U.S. But there’s a vegetable that – while not everyone’s favorite – is also No. 1 out of the Empire State. “Every five years there’s a Census of …
Source:
Cornell Chronicle - New York
-
Neutral
